GINGER & APRICOT TERIYAKI

MARINADE / GRILL / GLAZE / STIR FRY

Your family will be clamoring for more with this sweet yet slightly salted apricot-studded all-purpose sauce, which just happens to be one of our top sellers!

• Add to sliced browned chicken or beef and reduce until thick for a savory teriyaki rice bowl
• Baste or Marinade pork, chicken, & lamb then barbecue, pan-fry, or bake in oven for an amazing finish
• Great as a dipping sauce for egg rolls, pop stickers, shrimp, or wontons, just to name a few possibilities…

INGREDIENTS

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT) [SOY] [WHEAT], SUGAR, WATER, APRICOT HALVES (APRICOTS, WATER, SUGAR), RICE VINEGAR, GARLIC (GARLIC, SOYBEAN OIL, CITRIC ACID) [SOY], APRICOTS, DRIED ONION, GINGER PUREE (GINGER, CITRIC ACID), SESAME SEEDS, SPICE, XANTHAN GUM, ONION POWDER